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How to Cook Brazilian Lemonade

Brazilian Lemonade, limes, Cook, Food, Lemonade, Video, Juice in an electric juicer, pulse 5x. Strain through a soft mesh sieve to remove the skin.
drg. Paschal

How to Cooking Brazilian Lemonade

How to Cook Brazilian Lemonade

How to Made Brazilian Lemonade


Ingredients Cook Brazilian Lemonade (4 servings):

  • 2 limes
  • cup) sugar
  • 3 tablespoons sweetened condensed milk
  • 3 cups of air
  • Ice



How to Make Brazilian Lemonade:

  1. Clean the limes in detail. Trim the ends and cut them into eight pieces. Put the lime into the juice with sugar, sweetened condensed milk, water, and ice
  2. Juice in an electric juicer, pulse 5x. Strain through a soft mesh sieve to remove the skin. Serve over ice.

About the author

drg. Paschal
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Doctor Of Dental Surgery — Clinical reviewer for Health Insights - Providing a unique perspective analyzing digital health; dental technology trends; and ensuring current practices.