Canadian Blueberry Pie Recipe |
Ingredients:
- 2 pie crusts
- 4 cups fresh blueberries
- 1/4 cup flour
- 3/4 cup sugar
- 4 tablespoons butter
How to Make Canadian Blueberry Pie Recipe:
- Preheat oven th.6 (180°C) (350°F).
- Spread the dough on the bottom of the pie pan.
- In a bowl, mix sugar and flour. Add blueberries to it.
- Pour the mixture into the unbaked crust.
- Add the chopped butter.
- Cover the pie with another crust and seal the edges.
- With a knife, make several holes in the dough.
- Bake for about 45 minutes.
Tips For You:
For this blueberry pie recipe, you can count on 45 minutes of preparation.