The original Mexican Coffee Bun is a bread filled with butter and has a very crunchy coffee pastry topping. but you can also change the recipe. food.
How To Cook Mexican Bun Mexican The original Mexican Coffee Bun is a bread filled with butter and has a very crunchy coffee pastry topping. but you can also change the recipe according to taste Dough Ingredients: 1 egg 225 grams of high pro flour 55 grams of medium pro flour 18 grams of powdered milk 1/2 tsp yeast 55 grams of sugar 65 grams of UHT milk (cold) 60 ml cold water (to taste) 35 grams margarine/butter Topping Ingredients: 50 grams of margarine 75 grams of powdered sugar 60 grams egg white 85 grams of medium pro flour 1/4 tsp vanilla paste 1 tbsp mocha paste (me, chocolate pasta) How to Make Mexican Bun: Mix all the ingredients for the dough (eggs, flour, sugar, milk powder, and yeast) and mix well. Add milk and cold water (if the dough feels like it's enough, don't add more water). Stir or knead until well blended. Add margarine. Knead until the dough is elastic. After the dough becomes elastic and soft. Test Dough into a windowpane like this. Then l…
