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Products for the preparation of tyuri. Slices of rye bread are slightly dried in the oven (you can also microwave them). Rub slices of dry bread with a clove of garlic.
Then cut the bread into small cubes. We wash fresh green onions (use the bottom, white). Finely chop the onion. Add salt and lightly knead the onion with your hands.
Grind fresh cucumbers, add onions. Add radishes.
Slightly season with salt, pepper, pour vegetable oil.
We add bread. Fill the bread with mineral water (or kvass). We mix the ingredients and proceed to taste the tyuri. Enjoy your meal!