How to cook Italian Macaroni alla Molise Recipe

How to cook Italian Macaroni alla Molise Recipe

simple and substantial pasta dish: here's Macaroni alla Molise, an easy first dish, typical Molise, prepared with simple but delicious ingredients such as chili, pancetta, and pecorino. For those who like strong flavors! Macaroni alla Molise is what is called a large plate of pasta. Rustic and substantial, with an easy  recipe , they are the first dish to come from Molise and made from simple but delicious ingredients. Plus, it's ready in 20 minutes: to be included between our pasta dishes when the craving for carbohydrates arises. Ingredients: 320 grams of macaroni 100 grams of diced bacon 1 onion 1 clove of garlic 1 sprig of parsley some basil leaves 1 chili grated pecorino extra virgin olive oil salt How to Make Italian Macaroni alla Molise Recipe: Preparing Macaroni alla Molisana is simple. In a skillet, heat two tablespoons of oil and add the finely chopped onion and garlic for added flavor. Add the diced bacon, parsley, chopped basil, and chopped chilies. Let it cook for a few minutes Bo…