How To Cook Churrasco BBQ From Brazil

How To Cook Churrasco BBQ From Brazil

Churrasco BBQ Brazilian Food  |  Churrasco is a very popular dish in South America and uses traditional Brazilian barbecue techniques. And it's no wonder it's a favorite, as these cuts of steak are thinly sliced, then grilled to perfection. Tender and juicy steak topped with chimichurri sauce, consisting of olive oil, shallots, garlic, red wine vinegar, with a touch of spice and spice. Want to know other Brazilian specialties, you can see the recipe.  Ingredients 4 pounds of skirt steak sea salt to taste enough black pepper 1 cup olive oil 1/2 cup chopped onion 4 cloves garlic, chopped 4 tablespoons red wine vinegar 4 tablespoons flat-leaf parsley, finely chopped 2 tablespoons fresh oregano, chopped How to make Churrasco BBQ Heat the grill over medium-high heat.​ sprinkle some salt and pepper on both sides of the steak. Cut the steak into 2-inch wide strips. Roll the skirt steak pieces into a roll and place about 3 to 4 on a large metal skewer. Place on the grill and cook for 4 to 5 minutes per …