Portuguese Food, in my opinion, Vindaloo is Indian rendang. it tastes like a rendang and the taste is also original, spicy and slightly sour. food.
How to Cook Chicken Curry Vindaloo
Chicken Curry Vindaloo Portuguese Food, in my opinion, Vindaloo is Indian rendang.. it tastes like a rendang and the taste is also original, spicy, and slightly sour, only when I cook it, it's medium spicy and not too sour, instead, I add all the sugar. If you don't want to bother with these ingredients, just buy pasta that is ready to use, it's also delicious. You May Like: How to Make Dalgona or Dalgano Recipes Ingredients: 1 kg Beef / chicken / lamb. 30 dried red chilies (I used fresh red chilies) 10 large cloves of garlic 2 cloves of red onion, diced 6 cm ginger, bruised 4 tsp roasted cloves 2 tsp roasted coriander seeds 2 tsp cumin 20 cardamom seeds 2 tsp cinnamon stick 2 Kandis acid Vinegar 4 tbsp How To Make Chicken Curry Vindaloo: Soak dried chilies in hot water overnight. puree Saute onion, garlic, ginger until fragrant add cumin, coriander, and cloves add chicken/beef/lamb pieces Add the crushed chilies, cinnamon and cardamom seeds, tamarind, and vinegar Add 5 cups of water, cover, an…
