Menemen Turkish
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Menemen Turkish |
Turkish Food | Turks always start the day with a full breakfast. There are breads, processed eggs, sausages and vegetables such as cucumbers, tomatoes and various types of fresh chilies. such as breakfast with Menemen for example.
This one dish is a preparation made from eggs and fried with the addition of some spices and complements. if you are looking for food references from Mexico you can try recipes.
Ingredients:
- 4-5 eggs
- 4 medium sized tomatoes
- 1 medium onion
- 2 red bell peppers (small size)
- 2 green bell peppers (small size)
- Salt to taste
- 4 tbsp oil
How to make Menemen Turkish:
- Finely chop the onions, tomatoes and both types of peppers, fine, maybe a bit coarse. Set aside.
- Heat the oil. Saute onions until wilted.
- Add the paprika. Saute until wilted.
- Add the tomatoes. Stir. Cover the pan, cook until the tomatoes are cooked and crushed, but not like puree. Stir occasionally, so it doesn't burn.
- Add the eggs. Stir (scrambled) until smooth. Cook until eggs are cooked.
- Add salt (and pepper if using). Stir well.
- Lift. Serve with fresh bread.
